Here you will find our catering menus. If you need help deciding or have any questions about our menus, please contact us!
The small catering menu
This menu is perfect if you are at least ten people and don’t want to eat a buffet.
All prices are per person, including VAT and minimum number of people to order is 10.
MAIN COURSES
MANGO-GLAZED CHICKEN SKEWERS 149 SEK
with chilli & garlic dip & roasted potato wedges
GRILLED CHICKEN FILLET 149 SEK
with lime aioli & french potato salad
LOIN OF PORK, PACKED WITH PLUMS 169 SEK
with tarragon sauce & fried potatoes
PEPPER SALMON 229 SEK
with cold roe sauce & mashed potatoes
VÄSTERBOTTEN CHEESE SALMON AU GRATIN 229 SEK
with dill cream & oven-grated mashed potatoes
WHOLE ROASTED PORK FILLET 229 SEK
with red wine sauce, bearnaise sauce and potato gratin
WHOLE ROASTED BEEF FILLET 309 SEK
with truffle sauce, spiced butter & roasted root vegetables
SALADS
CLASSIC VEGETABLE SALAD 25 SEK
with iceberg lettuce, crisp lettuce, cucumber & tomato
GREEK SALAD 30 SEK
with iceberg lettuce, crisp lettuce, cucumber, tomato, red onion, feta cheese & olives
HOMEMADE COLESLAW 25 SEK
with white cabbage, carrot and mayonnaise
MELON SALAD 40 SEK
with feta cheese, cucumber & basil
TOMATO & MOZZARELLA SALAD 40 SEK
with fresh basil, olive oil & sea salt flakes
CHEESE SALAD 45 SEK
with grapes, iceberg lettuce, leek & mustard vinaigrette
AIOLI TOSSED SALAD 45 SEK
with bacon sprinkles, cherry tomatoes & parmesan cheese
NEAPOLITAN SALAD 49 SEK
with Parma ham, blue cheese, cherry tomatoes & pomegranate
BLUEBERRY & RASPBERRY SALAD 49 SEK
with arugula, baby spinach, cherry tomatoes, pine nuts & balsamic vinaigrette
BREAD & BUTTER 15 SEK
The big catering menus
These menus are perfect if you are at least twenty people and want to have a buffet
All prices are per person, including VAT and minimum number of people to order is 20.
BARBECUE BUFFET
Chipotle glazed ribs
Red wine marinated pork fillet skewers
Mango & jalapeno glazed chicken skewers
Hasselback potatoes
Grilled corn on the cob
Sweet chili dip
Coleslaw
Salad with cucumber, tomato, red onion, feta cheese & olives
Baguettes & butter
315 SEK /person
ITALIAN BUFFET
Marinated pork fillet (cold cut)
Marinated chicken breast (cold cut)
Brie cake with honey & nuts
Salami & feta cheese pie
Mozzarella salad with cherry tomatoes & green pesto
Pasta salad with sun-dried tomatoes & basil
Garlic & cheese gratin mussels
Roasted potatoes with thyme & garlic
Salad with Parma ham & blue cheese
Marinated olives
Sweet chili dip
Baguettes & butter
325 SEK /person
AMERICAN BUFFET
Chipotle glazed pork loin skewers
Miniburgers with cheddar cheese & bacon
Hot chicken wings
Oven-roasted potato wedges with cajun stir-fried vegetables
Grilled corn on the cob
Romaine salad with caesar dressing & bacon sprinkles
Blue cheese dressing
Aioli
Coleslaw
Baguettes & butter
315 SEK /person
COLD CUT BUFFET
Marinated pork fillet (cold cut)
Pepper salmon with cold roe sauce
Mango glazed chicken fillet
Roast beef
Västerbotten cheese pie
Chilli & ginger marinated crab tails
Potato salad with bacon & tomato
Melon & feta cheese salad
Cheese salad with grapes
Baguettes & butter
315 SEK /person
Catering menus for weddings, birthday parties or other larger closed parties
The idea with this type of menu is that EVERYONE in the party eats the same dishes.
Choose an appetizer, main course & dessert that suits your party and put together your own menu.
APPETIZERS
Chanterelle soup 105 SEK
with toasted sourdough bread
Skagentoast with hand-peeled prawns 139 SEK
served on a bed of salad with gravlax, horseradish, dill & lemon
Tuna tartare 149 SEK
served with wasabi cream, Japanese onion oil, puffed rice & cress
Raw beef on beef thigh 149 SEK
served with pickled chanterelles, fried capers, truffle aioli, deep-fried artichoke chips & cress
Carved reindeer fillet 189 SEK
served with a truffle & parmesan cream, fried carrot, sour apple & onion salad
Gin-graved char 179 SEK
served with herb aioli, fried artichoke, chives, tangy apple & onion salad
MAIN COURSE
Whole roasted pork fillet 249 SEK
served with pepper sauce, seasonal herbs & potato gratin
butter-fried asparagus & potato gratin
Beef fillet 349 SEK
served with truffle butter, red wine sauce, smoked carrot,
butter-fried asparagus & potato gratin
Char fillet 279 SEK
served with cauliflower puree, white wine sauce, trout roe & butter-tossed potatoes
butter-fried carrots & lingonberry cream
Reindeer fillet 369 SEK
served with chanterelle sauce, fried croquettes,
butter-fried carrots & lingonberry cream
Vegetarian mushroom risotto 239 SEK
served with parmesan cream, pickled chanterelles, fresh herbs & grated parmesan
DESSERT
Chocolate brownie 105 SEK
served with mint ganache, raspberry sorbet & raspberry crisp
Passion fruit cheesecake 99 SEK
Warm small apple pie 119 SEK
served with custard, ice cream & maple syrup
Crème brulee 95 SEK
White chocolate mousse 139 SEK
served with vanilla-cooked gooseberries, cake crunch & roasted white chocolate